Chef s Special Appetizer

Bar-B-Q Squid
Grilled squid with special sauce
$7.95
Hamachi Kama
Broiled fresh yellowtail neck and served with ponzu sauce on the side
$8.95
Rock Shrimp Tempura
Deep fried shrimp until golden crispy, mixed with special Japanese mayo sauce
$7.95
Soft Shell Crab
Battered fried soft shell crab served with chef’s special sauce
$7.95
Wasabi Calamari
Sliced calamari ring put in deep fried until crispy, mixed with homemade sauce
$6.95
Grill New Zealand Mussels
with chef special sauce and fish eggs
$6.95